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The tsuchime hammered finish provides visual texture across the 33-layer cladding
The Hatsukokoro x Yoshikane SKD Nashiji Santoku 170mm is a double-bevel general-purpose knife featuring SKD semi-stainless steel and an octagonal ebony handle
The blade construction is san-mai stainless clad with a nashiji surface finish
and professional chefs requiring a stainless steel blade for fish butchery
it is forged in high-performance SG2 steel
Satoshi Nakagawa VG10 Kiritsuke (K-tip) Yanagiba 300mm Mirror Polish Mid Weight The tsuchime hammered finish providesThis Satoshi Nakagawa 300mm K tip Yanagiba in VG10 stainless steel is a single bevel sashimi knife best fit for professional chefs and enthusiasts requiring precise raw fish preparation. Forged in Sakai by Satoshi Nakagawa, this blade features a Kiritsuke profile with a flatter geometry and clearly defined tip that enhances slicing capability while enabling fine cutting work with the front section. The 300mm length suits professional kitchen use for
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