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My preferred method of cooking them is to filet them, remove the skin, batter them up, and fry in butter
We found the reel to be a good caster and predictable for both short pitches and long range hardbait bombs, but as we observed in the initial Concept A review this system is not the fastest or easiest to adjust, especially on the fly in the field
The issue with just putting your eels over a bed of raw ice is two fold: 1
They are light, sensitive and extremely efficient
When it comes to rod choices, one size fits all is not necessarily the best strategy
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