(Editor’s Choice) (Winter 2010) Reviewed by: John Hansell
The palate embraces concentrated tropical fruit flavours of passionfruit
velvety with a slightly spicy flavor
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It’s dry and complex on the palate
Fantini Edizione 20th Edition 2018 sku_2224890 (Editor’s Choice) (Winter 2010) ReviewedThis red crosses regional boundaries to blend together five Italian grapes: Montepulciano, Sangiovese, Primitivo, Negroamaro and Malvasia Nera. Notes of coffee and cocoa ride over a brooding, dark core of blackberries on the nose. The palate is luscious yet structured, with a ripe blackberry coulis flavor surrounded by more oak spices. Very Intense and persistent with notes of cherry and blackcurrant, herbs, cinnamon, cloves, cocoa, liquorice and