Gomiti no.53 - Divella pearly grains that absorb flavours

pearly grains that absorb flavours beautifully while releasing just the right amount of starch to create a luxuriously creamy texture

Ingredients:Pasta: Durum wheat semolina (GLUTEN)

the alcohol content is gently reduced without boiling

Stelline are especially popular for children’s meals thanks to their fun shape and delicate texture

helping kitchens reduce alcohol costs

Gomiti no.53 - Divella pearly grains that absorb flavoursCurved, hollow pasta tubes, commonly known as elbow pasta. Their distinctive bend and smooth surface make them a versatile choice, well suited to baked dishes, creamy cheese sauces, or lighter tomato based preparations. Produced from premium durum wheat and bronze extruded to create a surface that holds sauce effectively while retaining a traditional Italian texture. Ingredients: Durum wheat semolina, water.