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Ships within 48 hours · Estimated delivery Oct 27 - Nov 1
Blade Thickness 1/2 way between the Spine and Edge: 16
We have re-worked the profile and grind
The Gesshin Hide knives we carry have some of the most perfect grinding i have ever seen with hand made kitchen knives
Handle Type: Pakkawood Western
Handle to Tip Length: 74mm
Gesshin Ginga 180mm Carbon Gyuto Meat Cleaver Blade Thickness 1/2 way betweenProduct Description Detailed Specs Measurements The Gesshin Ginga line is a custom line we have produced for us exclusively. These knives are very thin and light and have great fit and finish. The spine and choil are rounded and polished. The carbon steel is very finely grained and hardened to about 61HRC. These knives take a great edge, sharpen easily, resist chipping well, and have great cutting performance due to their awesome geometry. The Gesshin
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