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A semi-dry mezcal made from Espadin (Angustifolia) agave presents notes of citrus
This is a well structured and balanced wine that is medium-to-full-bodied and is ready to enjoy now or can be aged up to 5 years
tend to have a citrus-infused flavor in addition to the mineral notes
this Cabernet exhibits all the regional characteristics of Mount Barker
The nose starts off with crunchy peanut butter
Vigneti Vecchio Etna Rosso Crasa Contrada 2016 Size:750ml A semi-dry mezcal made fromGrapes sourced from Contrada Crasa All grape varieties are fermented together 15 day skin maceration and primary fermentation in stainless steel tank Light punchdowns and pumpovers during fermentation Must is pressed, followed by malolactic fermentation in 500 L oak barrels Aged 9 months in 500 L oak barrels on lees Racked off lees into stainless steel tank 1 month before bottling Aged in bottle for 8 months Vines planted at 2100 feet above sea level.
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