Valdipiatta Rosso di Montepulciano 2016 Size:750ml Wine Advocate 92 points -

Wine Advocate 92 points - The 2012 Five is the latest release from the estate

the wine was pressed and racked into French oak barriques (25% new) and underwent indigenous malolactic fermentation

hints of vanilla and oak

ripe pears

Fermentation temperature: 26°-28°C

Valdipiatta Rosso di Montepulciano 2016 Size:750ml Wine Advocate 92 points -Tasting Notes This ruby red wine has opulent aromas of berries, including blueberries, blackberries, and raspberries, over more subtle notes of wildflowers and sweet spices. On the palate, the wine is elegant, with well balanced tannins, vibrant acidity, and a smooth texture. Food Pairing Pair with herb grilled pork tenderloin, pasta arrabiata, Tuscan bean soup, and paella with chorizo.