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lactic acid)
gently dried to concentrate their natural sweetness
versatile profile makes it a reliable ingredient for enhancing both hot and cold culinary creations
Its shape ensures even cooking and excellent sauce retention for consistently delicious results
Grown on hilly
Pomodoro Yellow Semidried Spicchi - Carbone 1062ml lactic acid)Pomodoro Yellow Semidried Spicchi are exquisite yellow tomatoes, halved and meticulously slow dried in an oven to concentrate their natural sweetness. They are then lightly seasoned with a classic blend of salt, garlic, and basil before being preserved in sunflower oil. This ancient variety of tomato, first cultivated by Camaldolese monks in the 16th century, is celebrated for its high sugar and vitamin content, which is three times greater than that
