Hot Chilli Sambal Spicy a coastal Malaysian city with

a coastal Malaysian city with centuries of seafood paste tradition

sun-drenched Mediterranean climate

The twist you didn't see coming: Lulo (also called naranjilla) delivers a sharp

and for anyone who's been to a Latin fruit stand

extended family

Hot Chilli Sambal Spicy a coastal Malaysian city withAuria's Hot Chilli Sambal is to Malaysians what ketchup is to Americans, but spicy; a quintessential condiment that brightens up any dish. Ten chili varieties: Fresh and dried chilies cooked together build complex heat that's layered rather than one dimensional fire with flavor, not just fire. Belacan from Malacca: Fermented shrimp paste sourced directly from Malacca's coastal producers. Mom's Recipe, Handmade in Brooklyn: Small batch production using