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Sommelier Wine Awards
Wine Enthusiast
Reducing Sugars 130 g/dm3
at the same time
Golden in colour with slight hints of red
VINHO DO PORTO BARROS COLHEITA 2013 TAWNY PORT WINE Sommelier Wine AwardsReddish colour with brown tones. It shows evolutionary notes due to its ageing in oak casks, where dried fruit and some spice stand out, wrapped in notes of fruit in syrup. With a velvety palate, the flavours of sweet fruit and some spice stand out. An elegant and seductive finish. FOOD Pairings Caramel based desserts; Dried fruit and spices; Medium intensity cheeses; TECHNICAL DETAILS Alcohol Content 20% pH 3,38 Total Acidity 4,3 g dm3 Reducing
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