BRUNO GIACOSA ASILI BARBARESCO RISERVA 2016 3PK Bottle:12 egg-based dishes or seafood and

egg-based dishes or seafood and fresh water fish dishes

This complex blend of cool coastal regions showcased the 2016 vintage beautifully

Add a splash of bold flavor to your cocktails with this fruity liqueur

Appleton Estate Jamaica Rums are 100 percent Estate produced and bottled: the entire process of making and aging the rums takes place on site

Trè Terre is a wine with bright fruit

BRUNO GIACOSA ASILI BARBARESCO RISERVA 2016 3PK Bottle:12 egg-based dishes or seafood andIntense red garnet color with orange highlights. Notes of raspberry and wild strawberry are layered with floral aromas of rose and violet. On the palate, good structure is matched with freshness of fruit and silky tannins. This is rich and dense, yet also racy, evoking cherry, plum, tar and eucalyptus flavors, with a thread of mineral underscoring it all. Shows fine length and intensity, and there's ample fruit to match the spine of tannins, but this