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Cotes De Provence sub-region
Nayarit and Durango who follows the tradition of developing this spirit primarily for ritual purposes
95 points James Suckling
this blend of Syrah
Pepper on the finish
Caparzo Brunello di Montalcino 2016 skus_5640749 Cotes De Provence sub-region96 Points, Bruce Sanderson, Wine Spectator: "Ripe, sweet cherry and raspberry fruit are accented by floral, mineral and wild herbs in this alluring red. A backbone of dense, dusty tannins provides support, and the ripe fruit returns on the savory finish. Excellent length. 94 Points, James Suckling: "Plum, ripe berry and floral aromas with hints of sandalwood and fresh mushrooms. Its full bodied with firm, ripe tannins and a fresh, crushed stone
