Tomatin Scotch Single Malt Cu Bocan vintage_2011 which is handcrafted at the

which is handcrafted at the label's distillery in Austin

the product has earned world recognition for its quality

more herbaceous aromas of anise

Not sugary nor syrupy like Limoncello

I think the 2007 vintage is one of the best expressions of Mazzano ever made

Tomatin Scotch Single Malt Cu Bocan vintage_2011 which is handcrafted at theYou are initially hit with coconuts and cream with some botanic notes, parsley and coriander. The smoke emerges after a minute, but only drifting past the nose. A mesmeric mix of lime, grapefruit and tangerines with rich almond and aniseed. Initially feather light, followed by a honeyed smoke; toasted almonds. The rich spice of cloves, cinnamon and star anise create an enigmatic elegance. Imagine a caf latte with fresh chocolate shavings. Light with a