In 1987 the Aziano wins a prize in the Weinpraemierung in Zurig
great to pair with a variety of dishes including any meat-heavy meals
spicy accents of cumin and nutmeg
with a subtle and complex palate
The palate depth is all Barossa Valley
Scotty Boy! Guess Who's Coming to Dinner? Santa Barbara Coun 2021 (Case only) skus_4433448 In 1987 the Aziano winsLush, languid and a little dirty, like the sultry, sweaty morning after a long night in Medelln, this wine is rich and decadent. Dripping withripe, sticky fruit, it's got plush tannins, intoxicating aromatics,and a little somethingextra that says"new money". Yes its over the top, but also delicious,a joyful bottle forparties and natural wine extremists. SERVE SLIGHTLY CHILLED, AND FINISH THE SAME DAY YOU OPEN.