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Each lot is fermented separately in stainless steel tanks
sulphurous notes
on gravelly clay
especially
Aromas of ripe fruit
Scheid Vineyards Sauvignon Blanc 2016 Bottle:12 Each lot is fermented separatelyThe 2016 vintage has a lively nose of lemon peel and grapefruit with a mouthwatering palate of melon, guava, and pineapple. Bright acidity lends an incredible freshness to this clean and mineral driven white, making it a great complement for a wide variety of cuisines, but especially oysters and all things from the sea. Monterey Bay seafood is recommended as a perfect match to this Monterey SB! Scheid Family Wines has consistently produced excellent
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