Leon Tinto 'Arrotos del Pendon' [Prieto Picudo], Bodegas y Vinedos Raul Perez 2019 Bottle:1 the locals consider this to

the locals consider this to be at its prime after seven years — we’ve just never seen a bottle last this long

rustic in baked bread

with earthy strawberry and rhubarb fruits

KOJI - Handmade koji rounds out the full-body and flavor

The flavors on the palate are huckleberry

Leon Tinto 'Arrotos del Pendon' [Prieto Picudo], Bodegas y Vinedos Raul Perez 2019 Bottle:1 the locals consider this toWine with a very Leonese essence born in a vineyard that is over a hundred years old in a unique setting. Renowned winemaker Ral Prez offers us this red wine with great personality, aged for 24 months in French oak barrels, which pairs with meat rice dishes, stews, steak tartar or cow cheeses.