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Il Volano matures in steel and bottle so as to maintain its freshness and fragrance
Rich and complex with floral and fruity notes
Cold maceration in concrete tanks for ten days with pigeages and pumping over
tastes crisp at first like lemon and jicama but also concentrated and layered in notes of rich pear and fig
berry and plum
DOMAINE FERRET POUILLY FUISSE, TOURNANT DE POUILLY 2019 Bottle:12 Il Volano matures in steelPretty texture balancing between juicy crunch and gourmet mellow. A reductive wood of good augur for the guard signs this cuve. Shellfish and molluscs, seafood risotto, grilled or pan fried fish, veal cutlets with creamy sauces, goat's cheeses and hard cow's milk cheeses.
