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freshness and food pairing qualities
The nose is dominated by red fruits
in conjunction with whole cluster pressing and "sur lie" aging add layers of toastiness and creaminess to the wine
notes of ripe plums
The nose opens with notes of cooked agave
Portillo Pinot Noir 2025 skus_30212165 freshness and food pairing qualitiesThis is a rich, young and full bodied wine with intense crimson red hints. Cherries, ripe blackberries and a subtle note of spices make this wine a refined delicacy to admire. A well balanced palate with soft sweet tannins leads to an elegant finish.
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