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Natural ferment occurred and maturation for 11 months followed
All grapes were hand picked in small lug boxes pre cooled to 5°and sorted twice before a pure yeast culture was inoculated
which lovingly "Little Europe" is called
ANALYSIS - Alc:13
but with careful cellaring it should age gracefully over the next 10 years
Stellenrust Barrel Selection Cabernet Franc 2017 Original Natural ferment occurred and maturationProduct Description Fact Sheet Awards & Accolades Stellenrust was established in 1928 and has ever since produced some of the most superb quality wines that the Stellenbosch region from South Africa can offer. It consists of about 400ha (200ha planted) of which half is stretched over the Golden Triangle area of Stellenbosch, internationally recognised for some of the best red wine soil in South Africa. The other half is situated high up in the
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