Toasted Barrel 6YO Whiskey san francisco This product is inspired by

This product is inspired by the words of Charles K

This year’s expression comes in a commemorative box with an Old Potrero metal bottle topper

dark-malt brûlée nose reminiscent of the beer that once inhabited the barrels (reminds me of the aromas of the stout mash on the day)

This straight rye whiskey was aged in new handmade fine grain charred American oak barrels

By the early 19th century

Toasted Barrel 6YO Whiskey san francisco This product is inspired byBorn and bred in San Francisco since 1993, Old Potrero is recognized as the first American craft whiskey in the U. S. post Prohibition. Old Potrero Toasted Barrel Whiskey, called initially Old Potrero 18th Century Style Whiskey, is distilled in a small copper pot still from a mash of 100% rye malt and aged in new, toasted, 24 month air dried, handmade, extra fine grain American White Oak barrels for a minimum of 6 years. In 18th century traditional