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Typical bread from the north region of Portugal
Denser than the others
This bread has a slightly sweet flavor and a soft
great for sandwiches and as a simple snack
corn flour
Wholewheat toast bread 麥吐司 portuguese bread Typical bread from the northWhole wheat toast bread is usually sliced thin, toasted, and it's often served with butter, jam or honey, or as a side for breakfast, lunch or dinner. It can also be used as a base for sandwiches or as a side for soups or salads.
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