TAKE NO TSUYU JUNMAI Bottle:1 and vanilla cake fading to

and vanilla cake fading to faint oaky dryness

Buttery rich agave with a contrasting touch of mint

the wine is enveloping and well-rounded with citrus notes of pink grapefruit

in the Douro

The aroma in the 2020 is delicate

TAKE NO TSUYU JUNMAI Bottle:1 and vanilla cake fading toBrewed gently in winter with Dewasansan and Miyama Nishiki Rice received from summer's bounty, which harmonize beautifully. Delicious and fresh chilled, but when warmed it progressively reveals layers of beautiful, soft flavors that had previously been sealed in. Fragrant and full bodied. Food Pairing: White Fish, White Cheese, White Vegetables, White Bamboo, Cream Stew, Gratin, New England Clam Chowder