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tempered by refreshing acidity and delicate spice
yet ripe with fine white-peach and Asian-pear aromas
The king of red varietals
A deep red-berry aroma meets with mocha and toasty oak on the richly layered nose of this bottling by the Riboli family
cherries jam
Château De Saint Cosme Micro Grenache & Pinot Noir hashval_5C0210805ADA55997FFB50972341A04143F384EB tempered by refreshing acidity andMicro Cosme Rouge carries the Vin de France designation due to its unique production method. The wine is made from blending wines from multiple vintages in concrete tanks starting with the 1999 vintage. The result is a wine that is both vibrant and complex. Delicious with stews, grilled meats, dark fish, and tomato based dishes such as ratatouille.
