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cutting through the fattiest of steaks and brightening the creamiest desserts
black olives
Cinsault and occasionally a splash of Mourvedre
Notes of juicy sweet berries and Beure Noisette are not exactly what comes to mind when you think of Cinsault
she confirms cos hashtagweloveher 🫶
Jean Foillard Morgon Côte du Py '20 Walker Bay cutting through the fattiest of
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