Penderyn Whisky Single Malt Sherrywood Bottle:1 with nuances of toasted bread

with nuances of toasted bread and dried fruit

slight woodiness

Just pour over ice with raspberries and enjoy

licorice and almost a hint of truffle

the taste round and a slight punch in the finish

Penderyn Whisky Single Malt Sherrywood Bottle:1 with nuances of toasted breadWhisky Advocate 92 points An implacable tide of sherry aromas, succulent sultana and currant fruit, dried apple, bara brith tea cake, treacle, black tea, and fabulous baking spices: cinnamon, nutmeg, and clove. A thick, chewy, malty mouthful with chocolate, Horlicks, coffee notes, and that well honed Penderyn spice character woven in among the dark fruit. A sweet swan song of clove and peppercorn meets espresso, molasses, dark toffee, and burnt