Pay in 4 interest-free payments of $16.25 Learn more
Ships within 48 hours · Estimated delivery Oct 27 - Nov 1
Blade Height at Heel: 34mm
Weight: 375g
In these cases
well-ventilated
Heel to Tip Length: 188mm
Pro no Tame no Gyuniku & Butaniku Ryori Hyakka private Blade Height at Heel: 34mmProduct Description Detailed Specs Measurements An introduction to the usage of different cuts of beef and pork meat, and a showcase of dishes from different chefs of different backgrounds primarily geared towards professionals. There are an assortment of sections covering cured meats, sausage making, and animal rearing. * This book is Japanese language only. Length: 277mm Width: 200mm Height: 14mm Weight: 649g
US$ 140.00
US$ 2000.00
