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then slow-cooked
- Jalapeño Grapeseed Oil
- Liguritio EVOO (250ml)
This ensures its quality
such as goat's cheese
Aglio e Peperoncino (180g) Pepper then slow-cookedA bold specialty from Calabria, made with finely chopped bell peppers, garlic, and chili peppers preserved in smooth sunflower oil. Grown traditionally in the Calabrian sun, this spread is pure, simple, and packed with flavor. Deliciously versatile: Spread over pizza for a fiery kick Serve on bruschetta with toasted bread for a true Italian appetizer Bring the authentic taste of Southern Italy to your kitchen.
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