Gluten Free Penne Rigate - Divella though equally suited to lighter

though equally suited to lighter preparations with wild mushrooms

from simple tomato-based dressings to rich and creamy preparations

A convenient pre-grated mix of Italian and European hard cheeses

sunflower oil (3

made from raw ewe’s milk and distinguished by its smooth brown leather rind and compact semi-cooked paste with sparse

Gluten Free Penne Rigate - Divella though equally suited to lighterPenne Rigate, recognized for their short, diagonally cut, ridged shape, are among the most versatile and popular pasta formats. This gluten free version from Divella offers the same trusted quality and excellent cooking performance, crafted specifically for those seeking an authentic pasta experience without gluten. Made from carefully selected rice and maize flours, it delivers a satisfying texture and holds sauces beautifully. Ingredients: Rice