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Nearly opaque bright deep violet color
A selected fraction of freshly made “Mosto” is pumped into small wood fermenters to slowly ferment using a special in-house 75 year old yeast culture
Their mission was to capture the best that Greece’s indigenous grapes have to offer by merging traditional viticultural and production methods with innovative techniques
On the palate it is fresh and persistent
very elegant and super balanced
Chanson Pere & Fils Meursault 2016 hashval_0015AA4ED0E34BC991E10D551C6C02859255B68D Nearly opaque bright deep violetThe wine is for the most part left alone, as the philosophy is one of infusion rather than construction. The wine is vinified 100% whole cluster to extract a deeper color and enhance the structure and aromatic complexity. The major condition is that the grapes must be perfect in terms of ripeness and condition. The reds have a perceptible style as a result: beautiful aromatics with complex spice complementing fruit on the nose and palate. Chanson also
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