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The Balvenie Fifty was matured in a European oak sherry hogshead
jammy blackberry
Naturally flavored with fresh raspberries for just a little sweetness
direct descendants of cuttings brought to Australia in the early 1800’s from Hermitage in the Rhone Valley
Once the case is opened
Bruno Paillard Premiere Cuvee Extra Brut Nv sku_2503703-1 The Balvenie Fifty was maturedA straw gold color and very fine bubbles. Its delicate hue comes from to the use of a high percentage of Chardonnay and of the first pressing only. The first aromas reveal the citrus character of the Chardonnay, such as lime and grapefruits. Red fruit aromas then come out, including redcurrant, raspberry, morello cherry typical Pinot Noir. On leaving the wine to open up, candied fruits, even exotic fruits of Pinot Meunier appear with aromas of banana
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