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Complex and well-structured
sausage ragout
the vinimatic “pressoir” employs a pneumatic press to extract intense
produces light-bodied
The entry is akin to walking through a tunnel of velvet walls with blackberry jam
ZUCCARDI POLIGONOS ALTAMIRA MALBEC hashval_7713ED51F937CEE046264626E9919C11F403C23D Complex and well-structuredSebastin Zuccardi uses no oak and no cultured yeasts to make this wine, a stunningly fresh, zesty malbec. Red color with violet hues. Expresses a great herbal character with notes of fresh red fruits. Lively acidity and subtlety of tannins in the mouth. juicy and very sapid, almost salty.
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