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spaghetti with salted sardines
Word got out and now we're just trying to make it fast enough to keep the fire burning
with strawberry and watermelon flavors accented by spice
A classic full-bodied expression of Coonawarra Cabernet Sauvignon
the sherry and malaga casks add an incredible amount of depth
Liberty School Cabernet Sauvignon 2019 sku_1959236 spaghetti with salted sardinesAn aroma of plum with a rich floral tone followed by flavors of a spicy dark fruit with notes of cherry. Dark full bodied. Cherry and strawberry. Acid. Vanilla. Biases a little on the sweet side.
