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A secondary fermentation with blackberries followed by additional aging in Tennessee whiskey barrels lends notes of dark fruit and oak to this medium bodied ale's malt profile
a few wine glasses
and vanilla spice on the finish
Each block spends an average of 18 days on the skins
this wine is rich and smooth with intense dry fruit flavors
Bootleggers Hot Apple Pie Moonshine Size:750 A secondary fermentation with blackberries40 proof shine, made from local Daily pressed Apple Cider. It also has several herbs in it to really excite the tastes. Drink it cold, or if your coming down with a cold, heat it up like a cider to activate all the herbs. This will truly cure what ails ya.
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