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balanced by bright acidity
Wonderful generous mouthfeel and the diversity of fruit aromas combine with a structure that defines the balance of this wine
dating back to the 1730s and was the first brand to be marketed at "Brandy de Jerez" in 1874
Easily the blackest and most saturated in color of the Nickel & Nickel Cabernet Sauvignons
Nose: Rich and indulgent with notes of muscovado sugar and manuka honey
JADOT DOMAINE PRIEUR-BRUNET MERSAULT ROUGE 2019 Bottle:12 balanced by bright acidityGrapes are harvested by hand and put in small cases in order not to damage the fruits. Grapes are pressed softly, they ferment in oak barrels produced by their cooperage. 1 3 are new barrels. Aging usually lasts 15 months before bottling. Domaine Prieur was founded in Santenay in 1804 by the Prieur family. In 1955, thanks to the marriage of Guy Prieur, who was born in Santenay, and Elisabeth Brunet, who came from Meursault, the domaine was reborn as
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