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This wines was bottled in October of last year and is just swinging today
A unique rye finished with port wine staves sourced by the Master of Wood at Edrington
with delicate fruit
Shiny pale yellow in color
Cut by a river
ARGYROS ATLANTIS RED Bottle:12 This wines was bottled inFruit forward, with a smooth, spicy and toasted background, which comes from the small percentage of Mavrotragano. The fine tannins make this an excellent pairing wine for a variety of meat dishes.
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