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A ruby-style Porto blended from reserve wines selected for their intense depth of color and fruit character
luminous rose-pink and exhibits a long-lingering
Merlot is a perfect match for beef and other medium-heavy dishes
I love the mouth feel and ripeness we were able to get from our vineyard in 2012
FOOD PAIRING SUGGESTIONS
Schiava, Abbazia di Novacella Size:750 ml A ruby-style Porto blended from100% Schiava (Vernatsch) from Cornaiano Elevation is 350 to 420 m with a northerly exposure Soils are permeable moraine deposits on porphyritic bedrock Fermentation on the skins for 5 days in stainless steel
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