Umeshu, Plum Sake, Raifuku Size:720 ml fading to a more delicate

fading to a more delicate floral and lemon curd finish

but the characteristics of the year and the contribution of the wines from Roeda's oldest vineyard plots have placed this superb single-quinta Vintage Port at the elegant and restrained end of the spectrum

are also perceived guajillo and a little chile pasilla

It is literally a “connector” and it reflects a connection to the technology and the visionaries that emerge from the Silicon Valley area

WINE PAIRING: Serve with fish and other foods from the sea

Umeshu, Plum Sake, Raifuku Size:720 ml fading to a more delicateAromas of apricot and cinnamon, medium bodied and off dryon the palate with notes of wild strawberry, finishes tart. High grade ume fruit is macerated in a premium sake base with no distilled alcohol added. A touch of rock sugar added to balance the tartness of the ume plums. Aged for 2 years in bottle to deepen flavor. Suggested Food Pairings: Fruit sorbet, Galette cake with fresh fruit.