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Length: 580mm
Handle to Tip Length(Deba): 219mm
it is important to try and use the entire surface of the stone more evenly
The kurouchi finish on this knife helps prevent rust
Weight: 432g
Nukazuke no Kihon Gesshin Toishi Length: 580mmProduct Description Detailed Specs Measurements Nukazuke is a Japanese rice bran fermentation. This book, aptly translating to "The Basics of Nukazuke", is a great introduction to how to start a fresh nukazuke batch, how to maintain the fermentation and use it on ingredients, and relevant & delicious recipes that can be made from the fruits of your labor. * This book is Japanese language only. Length: 210mm Width: 148mm Height: 11mm Weight: 260g
US$ 150.00
US$ 200.00
US$ 200.00
US$ 14.99
US$ 14.99
