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The Monastrell vineyards used to produce this wine are situated at an elevation of 2
flowery (flower meadow)
as an appetizer or even as a complement for some of the most diverse regional foods
This Italian sweet wine boasts a variety of fruit flavors like apricots and peach and is slightly fizzy
90% of the grain whisky is blended with 10% malt whisky
PEJU CABERNET SAUVIGNON RESERVE Bottle:1 The Monastrell vineyards used toExpressive and powerful, the Reserve Cabernet Sauvignon stands as a paradigm of Rutherford Cabernet. Lush aromas of vanilla extract and black cherry accompany earthy notes of thyme, leather, and cigar box, while the palate presents exquisite flavors of cassis, cherry, and toffee. Perfect to lay down or serve now, this expertly balanced wine is ready when you are.
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