Chateau Millet Graves Rouge 2016 sku_2383326-1 lightly spiced pastry and stony

lightly spiced pastry and stony

Creamy texture with a flavorful finish

doctors regularly prescribed Vermouths and aromatized liqueurs for all manner of illness

or grilled Portobello mushrooms with garlic and butter

Espresso roast interwoven with blackcurrant and black cherry fruit

Chateau Millet Graves Rouge 2016 sku_2383326-1 lightly spiced pastry and stonyThis wine is produced with a strict respect in the traditions: In the vine, the rows are complants very regularly, stripping, sorts of the grapes, selection of the grape harvests, traditional vinification (stainless steel tanks) and aging in oak barrels. Starts with a pleasant nose full of blackberries and ripe fruit. The tongue could be more balanced but still its wet leather, earth, zest and fresh berries notes is more than acceptable.