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round and elegant sensations
The wine is finally fined and lightly filtered before bottling it according to the lunar calendar ("root” day for the wines for ageing)
and rainfall was well spaced for our dry-farmed Sauvignon Blanc
we cook our piñas for 18 to 20 hours (versus the industry average of 12) and our distilling process lasts 5½ hours (versus the industry average of 3½)
the nose is citrus
Antiquity Blue Ultra Premium Whisky Bottle:6 round and elegant sensationsPlatinum Award (Highest Recommendation) Rabble Rating : 4. 9 5. 0 Beverage Testing Institute 91Points Antiquity Blue is the true blue of whiskies. Made of the finest Indian malts and rare Scotch carefully blended with premium grain spirit, it is painstakingly distilled in copper pot stills, matured and mellowed in imported white oak casks and fused with premium Scotch. The pronounced malt and rich wood aroma, with a whiff of peat and heather
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