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Over three pounds of high-quality Swedish wheat is distilled for over 40 hours in an innovative five-column process and then blended with natural spring water for a smooth
Smooth finish low tannin
Nose: Earthy peat smoke and vanilla pod
The initial entry is a nice burst of spice – black pepper
Highlights/Awards: Won 2014 Hot Brand Award from Impact Magazine
Domaine Faury Cote-Rotie 2018 Bottle:12 Over three pounds of high-qualityBrilliant magenta. Highly perfumed, mineral accented aromas of dark fruit liqueur, pungent flowers, olive and cracked pepper show very good clarity and energetic lift. Juicy blackberry, boysenberry and floral pastille flavors display excellent clarity and velvety texture. The impressively long, floral driven finish features well knit tannins and lingering spice and mineral notes. Dark ruby color. A complex aromatic palette combining aromas of red and
