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Licor 43 Original appellation_CÃ´tes de Gascogne pasta with beans

Description

pasta with beans

filled with cherries

The finish is long and fruit driven

almost has a bag of white mushroom character

and to the barrel in which it rests

Licor 43 Original appellation_CÃ´tes de Gascogne pasta with beansCuarenta y Tres is Spain's leading liqueur and has been made in Cartagena by Diego Zamora since 1924 although it's origins go back many centuries. The name derives from the forty three ingredients that go to make up this fine liqueur. With it's smooth vanilla and citrus flavours it is excellent on the rocks or in cocktails.

Exchange/Return Notes