Dr Konstantin Frank Pinot Gris 2023 skus_1127040 000466140 Fermentation in open wooden vats

Fermentation in open wooden vats followed by a maturing on fine lees (25% new oak barrels / 75% barrels aged 1 and up to 5 years) for 12 months

Scharffenberger Brut Excellence is made by the traditional méthode champenoise process – whereby the wines are individually bottle-fermented before being riddled and disgorged

concentrated and muscular flavors that are shaped by moderately rustic tannins on the sappy and mouth coating finale

Very stylish wine

• Certified Organic • 55% Colombard

Dr Konstantin Frank Pinot Gris 2023 skus_1127040 000466140 Fermentation in open wooden vatsDelicate aromas of lemon, fennel and cherry blossoms delight the senses and drawyou towards a soft fruity taste with a dry zesty finish.