Bok Choy Kimchi Thanksgiving Spicy Indonesian slow-cooked caramelized jackfruit

Spicy Indonesian slow-cooked caramelized jackfruit curry in a fragrant mix of coconut milk

This tropical delight offers a balance of sweetness and texture

Bell‬ Peppers

Do not cook—intended to be enjoyed raw after thawing

Ingredient: coffee beans originated in Indonesia

Bok Choy Kimchi Thanksgiving Spicy Indonesian slow-cooked caramelized jackfruitJuicy, tangy, with hints of mustard and ginger. Ingredients: Organic Bok Choy, Organic Radish, Organic Mustard Green (Seasonal), Organic Green Onion, Organic Onion, Chili Powder, Organic Red Bell Pepper, Organic Garlic, Organic Ginger, Organic Shiitake Mushroom Powder, Organic Kelp, French Grey Sea Salt