Orecchiette no.86b - Divella Perfect for classic ragù meat

Perfect for classic ragù meat sauces or creamy mushroom sauces

including stews

or plated dishes

Crafted from premium durum wheat and bronze-extruded for a traditional rough surface that holds sauces beautifully

and juniper berries

Orecchiette no.86b - Divella Perfect for classic ragù meatSmall, concave pasta discs whose name means little ears, traditional to the Puglia region. Their distinctive shape makes them perfect for holding sauce, and they are most famously paired with sausages, cime di rapa (turnip tops), and pecorino cheese. Produced from superior quality durum wheat and bronze extruded for authentic texture and excellent sauce adhesion.