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4 hectares planted in 2003 at 190-220 meters above sea level with marly soils • Fermentation in a combination of stainless steel and cement • Aging in 7
intertwined with notes of cedar
SERVING SUGGESTION:
raddicchio salad or ricotta tartine
the wine unwinds slowly into notes of cedar plank and delicate rose petal
Torabhaig Croc Na Moine Single Malt Scotch Whiskey Size:750 Ml 4 hectares planted in 2003
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