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Chaksu [Botanical name - Cassia absus (Family: Fabaceae)] is commonly known as “Jasmeejaz” in English and “Chakur/ Chimed” in Hindi & used in India for its medicinal value
strengthen the nerves
smoothies and as a flavoring agent
Vellaipoondu
2 - 3 teaspoons two times a day with water or milk or as suggested by the doctor
Yuvika Lisodha - Lisoda - Lesuya - Dry Lesua indusvalley Chaksu [Botanical name - CassiaYuvika Lisodha Lisoda Lesuya Dry Lesua Description: Yuvika Lisodha Dry Lesua is beneficial in the treatment of diabetes. It is known to promote healthy skin and treats chest diseases. In addition to this, it contains antiulcer, anti inflammatory, immune modulator, and analgesic action. Key Ingredients: Dry Lesua Key Benefits: It encompasses anti diabetic properties It is helpful in the treatment of delaying effects of aging on skin Assist in the
