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spiced dried berries
and coriander seed appear in the nose
The palate shows Vermentino's characteristic vibrant acids
It sees no oak at all
Aromas of ripe raspberry and plum are layered with earthy spices of black pepper and tea leaves
Chateau Gaudin Pauillac 2016 grapes_Tinta Barocca spiced dried berriesThis vintage may well be the greatest ever made in Pauillac in recent years. Chteau Gaudin has a dark garnet red colour with plenty of depth. Expressive and balanced, the nose reveals powerful fruit aromas sour cherry, blackcurrant and also vanilla and roasted notes. The palate is ripe, spicy and gives us a powerful, robust structure while keeping plenty of finesse with gentle notes of oak. The finish brings us a vibrant acidity with black fruit
