Pittnauer Velvet, Wine of Austria Non Vintage mosel from which all the editions

from which all the editions of “Bota Punta” and “Bota NO” of our manzanilla pasada come since the first one

Enjoy on its own or with food

tangerine and honey

exotically fruited sweet white with a cut of acidity so often lacking in other wines

The wine is aged in oak barrels for between 13 to 18 months depending the variety prior to blending

Pittnauer Velvet, Wine of Austria Non Vintage mosel from which all the editionsGerard Pittnauer has made a name for himself as one of Austria's top winemakers. Velvet is a blend of Zweigelt and Blaufrankisch from sepaarate vintages, hence the NV. Smooth with dark cherries, a hint of white pepper and a juicy palate. A great introduction, amazing with game, mushrooms or pork.